Mom’s Recipe – Quick and Easy Chicken and Dumplings
*One of Mary Myrick’s best recipes* Ingredients: Melt butter in a large saucepan (or large deep skillet) over medium-high heat. Add onion and saute until tender. Stir in chicken and vegetables; cook until thoroughly heated (3-5 mins.), stirring often. Meanwhile, combine the water, flour and broth. Gradually stir the broth mixture into the chicken mixture. […]