*One of Mary Myrick’s best recipes*

Ingredients:

• 2 cups plain yogurt
• 1 medium cucumber, peeled, seeded and finely chopped
• 1 clove garlic, finely minced
• 1-½ Tbs. fresh dill, finely chopped (or 2 tsps. dried dill weed)

Combine, cover and chill until ready to use.

The nicely minced garlic in a small jar in the produce section of the grocery store can be substituted where called for.